Health & Fitness Articles of the Week – 12/21/14

5 Things I Wish Someone Told Me Before I Started Running– Now I tend to not post a lot of articles from popsugar as mainly I don’t know the validity of their pieces. However after reading this one and being a runner myself I thought the tips were actually pretty good. My biggest advice for someone who is just starting to run, especially longer distances. Buy nice running shoes! Yes it is a big investment to spend over $100 on a pair, but if you get an injury that will end up costing you way more in the long run.

Eating At Night Does Not Make You Fat– “When you have your meals does not directly influence weight gain. Don’t misunderstand that message. If skipping breakfast causes you to binge the rest of the day, then breakfast is the right option for you. Or if more food at night sends you straight to your snack panty, you want to be mindful of your late night eating. These are both behavioral triggers and dependent on your reactions to eating patterns. Just as you can be perfectly healthy and skip breakfast every day, you can also be lean, fit, and energized by having your biggest meal at night.”

What’s Tylenol Doing to Our Minds?– I for one have probably taken more then my fair share of over the counter pain medications over the years. I was raised if you have a pain just pop a pill and get rid of it. This new research is intriguing, but also a little scary considering how many people take Tylenol. and “New research this week found that Tylenol altered the way subjects passed moral judgments. The way people pass moral judgments is not necessarily indicative of their level of existential anxiety. But acetaminophen indeed appears to be affecting people’s perspectives, which further muddies our already complex relationship to the drug. ”

 The Myth of Comfort Food– The short story of this article is comfort food really does not make you feel better when compared to other foods.  “Let’s not say we’re allowed to eat something because it will make us feel better about whatever we’re suffering,” she said. “People are looking for a justification to eat something unhealthy. Just eat the ice cream! It’s not magical. But it is yummy.”

You Can’t ‘Turn Fat Into Muscle’– It is funny, having gone through a big weight loss I never paused to stop and think about where all of the fat was actually going. It looks like metabolized mainly into carbon dioxide, and some water that goes into urine. Who knew?

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Photo from Huff Post

 

Health & Fitness Articles of the Week – 12/07/14

Ask Well: Eating Fat to Boost Vitamin D and Calcium-I have recently started to see a natural medicine doctor in order to get my body back in line. Now after going to her for almost 2 months I have really learned the impact vitamins, minerals, and herbs can have on the body. This article is short, but shows an interesting study on how vitamin D is absorbed better with fat. “At the end of the day, it was clear that dietary fat made a difference for vitamin D levels. The researchers found that the subjects in the fat groups had 32 percent greater absorption of the vitamin than those in the fat-free group.” Just a good reason to add some avocado to your morning toast in my opinion.

Prescribing Vegetables, Not Pills– I love this idea. It is essentially letting families get farmers market produce with credits like food stamps. It is not only helping to decrease BMI’s across families in the program, but is also helping the farmers as they are in turn selling more produce. A win-win strategy in my mind.  “Instead of drugs or admonishments to lose weight, which typically fall on deaf ears, doctors provide families in the FVRx program with a “prescription” to eat fruits and vegetables. The families also are given nutritional education, recipes and, most important of all, so-called Health Bucks that are redeemable for produce at a local farmers’ market — at twice the amount that the families could purchase with food stamps alone.”

Can You Ever Exercise Too Much? I for one ponder this question quite often as I have a tendency to push myself a little more then most people. It looks like the verdict is still out on this one. “There may well be an upper limit of exercise for a subset of exercise junkies. The problem is, research hasn’t identified that threshold, likely because it varies for each individual.”

Too much protein in middle age ‘as bad as smoking’– “Two new studies conclude that low protein intake may hold the key to a long and healthy life, at least until old age. They also emphasize the need to examine not only calories when deciding what constitutes a healthy diet, but also where those calories come from – such as whether protein is animal or plant-based.”

The Leftovers We Toss– All I can say is WOW, I had no idea how much we wasted with food. “According to the Environmental Protection Agency, food scraps make up 20 percent of our landfills, and each year Americans toss 35 million tons of uneaten groceries. That’s nearly enough to feed the population of California.’

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Photo from Huff Post

 

December Book Review- Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food

 

Mindful Eating

It was a couple of years ago when  I first heard the concept of mindful eating. I was over a year into weight maintenance and was starting to think of new ways to be able to incorporate back foods I loved without binge eating them. One of my closest girlfriends has an amazing ability to listen to her body. She is thin, beautiful, and never deprives herself. If she wants French fries she has them. If she wants a kale salad, then that is what she eats. What she does better than anyone else I know is feeds her body what it craves, she stops the moment she gets full, and puts her fork down never to look at it again. She truly embodies the concept of mindful eating. It was from my admiration for the way she lives her food life that I started to see how I could incorporate it into my own life.

For those who are not familiar with the concept of mindful eating, it is pretty simple.  Essentially it is not about limiting what you can eat, it is not dieting, it is being more mindful of what you are feed yourself and listening to your body’s internal hunger cues. I find this concept truly inspiring and have wanted to make it a way of life for myself over the last couple of years. I have to say when you can get into the groove and zone of mindful eating, it is by far the best relationship you will have with food and your body. I find the trouble is being able to stay in the zone when life starts to get stressful and chaotic.

I have read quite a few articles on the subject along with various books so when I came across “Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food“ by Susan Albers I knew I wanted to read it. Susan Albers is able to lay out very simple ideas that are easy for people to grasp and understand. As Susan describes on her website “Mindful eating is not a diet. There are no menus or recipes. It is being more aware of your eating habits, the sensations you experience when you eat, and the thoughts and emotions that you have about food. It is more about how you eat than what you eat.”

Overall I did enjoy the book. The concepts are very basic and easy to follow.  This book would be especially good for anyone who wants to lose weight, learn to appreciate food more, or to help get rid of emotional feelings associated with food. It is all very common sense and the ideas are straightforward for anyone to follow. My only criticism is it was a little repetitive for my liking and did not bring a whole lot of new ideas that I had not already read before. However in the end I am glad I read it and would recommend it out to others, especially those just starting their weight loss journey!

Health & Fitness Articles of the Week – 11/30/14

Shop Yourself Happy– In light of the holiday season and all of the shopping consumers will do in the next 3 weeks, I thought this article was only fitting. What I like about this article is it does not preach you should not spend money this holiday, but instead poses 8 ways to spend money and get more out of it. I know I do a couple of these this time of year and it definitely feels more rewarding. “If money doesn’t make you happy, then you probably aren’t spending it right.”

Calories on Menus: Nationwide Experiment Into Human Behavior– I have posted a few articles on this subject, because it is something that I really believe in, I find beneficial as a consumer, and because human behavior is also fascinating. Research seems to still be a little inconclusive based on not having a large enough sample base and a long enough period of time. However the Starbucks example is very interesting. “One of the largest studies to date, involving hundreds of millions of transactions at Starbucks, found a small but real decline in the number of calories consumers bought.”

Can Mushrooms Treat Depression?– This article lays out some of the psychological benefits that can come from a drug derived from magic mushrooms called psilocybin, a couple of which are helping depression and obsessive compulsive behavior. However since magic mushrooms are illegal it poses difficulty for researchers to really dig in and find out how it can benefit people.

The Lessons of Peyton Manning  One thing I love about fall is football. Yes I might not always watch it, but something about even hearing the sound in the background is very comforting to me. Being from Colorado the Broncos have been my favorite football team my entire life. Now having a quarterback like Peyton Manning is just added icing to the cake. When I came across this article this week I knew I needed to include it.  The author for this article looks at Peyton Manning’s successes and makes it relatable for others in their own personal goals. “The real masters of their craft demonstrate that quality of mindset determines quality of behavior, and that great physical achievements are often the result of the mental and emotional fitness behind them, not the other way around.”

Why 2025 Matters: From Tech to Table– “Many policy experts at the Food and Agriculture Organization, among other institutions, believe the challenge facing us now is to practice something called “sustainable intensification.” This means increasing food production from existing farmland while minimizing pressure on the environment.”

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Photo from Huff Post

 

Health & Fitness Articles of the Week – 11/16/14

Exercising but Gaining Weight– I think this research study is very helpful as I know a lot of people out there think just exercise alone can lead to weight loss. I was one of those people for many years. The research here talks to how for some people if exercise is the only new variable you could in fact end up gaining weight. “Those women who were losing weight after four weeks of exercise tended to continue to lose weight, while the others did not. “What that means in practical terms is that someone who wants to lose weight with exercise” should step on the bathroom scale after a month, Dr. Gaesser said. If at that point your weight remains stubbornly unchanged or has increased, “look closely at your diet and other activities,” he said.”

What 200 Calories of Everyday Food Looks Like– I for one find visuals to be very impactful when trying to learn or understand something new. When I came across this article talking about a new app Calorific where it shows you what 200 calories looks like across various foods I had to go check it out. Learning what proper portions should be took me a lot of time when I started my weight loss journey. This app quickly shows you exactly what 200 calories looks like across all of the different foods groups like fruit, vegetables, breads, meat, dairy, and sweets. In order to get more features with the App you have to pay,  but I think the basic info it has is pretty handy to take a look at.

Lost Art of Self Monitoring– I like this blog post because the author is very matter of fact. We as a society do not do a great job at monitoring what we eat and usually underestimate exactly how much we are in fact consuming. I for one track what I eat daily, but I am probably realistically off by a couple hundred calories a day by thinking the small handful of nuts or the grapes I snacked on where lesser in size then they actually were. “To get anywhere close to the physique most of us desire takes a fairly high degree of self-monitoring and tracking.”

The Quickstart Guide to Quitting a Bad Habit– I think this article has some great pointers on how to quite bad habits. I for one have quite a few in my life, socially smoking cigarettes, diet soda and artificial sweetener, and learning to adopt healthy eating and exercise into my daily life. I can say it is not easy at first, but once you get into the routine it becomes second nature and is a lot easier to manage.

Health Tip: Find Purpose in Life– “This point is one for cultural change in medicine, I think, and the embrace of a holistic approach that includes not just the scientifically-grounded diagnostic tests and treatments that doctors recommend, but the abstract concepts that might explain why those science-based recommendations go ignored and unused.”

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Photo from Huff Post

 

Health & Fitness Articles of the Week – 11/9/14

The Caffeine-Alcohol Effect– In college it was a staple to mix red bull with almost any booze when going out. You had been up late the night before, at class all day, and needed a pick up in order to rally throughout the night. This article brings some good insight into the risks of doing this. “People who add caffeine to their cocktail are at greater risk of being in an accident or making a decision they will later regret (like getting in the car with a drunk driver) than those who stick to straight booze.”

Year 1 of Legal Marijuana Lessons Learned in CO– Oh my home state. I personally think it is good to see what the effects of legalizing marijuana are prior to more states legalizing. It is always good to take findings and see how you can improve off of them. It will be interesting to see where this goes. “Wolk, the state’s public health director, expects to have a clearer picture of legalization by spring 2015, when the Retail Marijuana Public Health Advisory Committee will release its findings on the first year of legalization. The report will look at hospital visits, impaired driving incidents, teen use, rehab visits, and many other metrics. In the meantime, he believes the state is doing all it can, given the mandate to allow and regulate legal sales issued by voters in 2012.”

Great Vacation? Don’t Brag To Your Friends– “But the pleasure of a social encounter is built on commonality. People are more likely to enjoy talking about an ordinary experience they have all had rather than hearing about the fabulous one they didn’t. So sharing the details of your singular experience in a social setting can indeed backfire, leading to feelings of being excluded.”

Thinking about the long-term impact of your food choices may help control food cravings– This article is interesting, it is all about how you think about things and the impact it can make. “A new study adds evidence to the current thinking that individuals with obesity can successfully reduce cravings using distract tasks.”

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Photo from Huff Post

Health & Fitness Articles of the Week – 11/2/14

Revised Food Labels Still Won’t Tell Whole Story– I for one am really excited about our new food labels. Although I agree with the article, there is still quite a bit of room for improvement, it is at least a step in the right direction. I personally think the bigger challenge is not just giving people more information, but educating them on what it means. Like how many calories is needed for an individual’s body to be healthy.

How Can Exercise Boost Your Brains – “Tellingly, the children who had attended the most exercise sessions showed the greatest improvements in their cognitive scores.  Meanwhile, the children in the control group also raised their test scores, but to a much smaller extent. In effect, both groups’ brains were developing, but the process was more rapid and expansive in the children who ran and played.”

Against The Grain-First warning, this article is really long! However it is very interesting. The article discuss’s the growing phenomenon with people becoming gluten free. It asks the question is it gluten or is it due to carbohydrates or how bread is now being processed. “For reasons that remain largely unexplained, the incidence of celiac disease has increased more than fourfold in the past sixty years. Researchers initially attributed the growing number of cases to greater public awareness and better diagnoses. But neither can fully account for the leap since 1950”

Do You Really Understand Elite Performance?– This article discuss’s what it takes for elite performance and narrows it down to 6 key skills. “Put simply, the quality of your technical, tactical, mental, physical and lifestyle skills combined with the quality of your performance culture will dictate success or failure.”

The Science of the Midnight Snack– This article stems from jawbone who is one company in the growing pedometer category who just released information on their customers eating habits. Through the data it was found that people’s want for sugar, salt, and fat increased at night. In another study it found the same to be true from a group of volunteers. “And while their desire for vegetables stayed more or less the same throughout the day, their hunger for sweet, salty, and starchy foods increased dramatically around 8 p.m.—suggesting that our appetite for junk is governed more by our internal body clocks than by genuine hunger.”

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Photo from Huff Post

Health & Fitness Articles of the Week – 10/26/14

Let the Body Rest, for the Sake of the Brain–  This article does not present anything ground breaking per say, but I think is a good reminder on why sleep is so important. “Getting less than five hours of sleep a night makes people dumber and less able to concentrate, and it can make people more susceptible to false memories, according to a new study published in the September issue of Psychological Science.”

Milk Choice May Affect Vitamin D– This is a quick read, short and sweet.  “Researchers found that children who drank only milk from sources other than cows were almost three times as likely as those who drank only cow’s milk to have vitamin D levels below 20 nanograms per milliliter, a level generally accepted as normal for children.”

The Dangers of Eating Late At Night– I for one do it, I eat right before bed. I try to avoid it however life gets busy and you just end up eating late or needing a little something before bed. This article lists some good reasons on why people should move up their eating times and why it is important to not eat at least 3 hours before bed time. “Many of my patients find that eating earlier alleviates their allergies,sinusitis, asthma, sleep apnea and diabetes symptoms.”

 Is Exercise Bad for Your Teeth?– “Over all, the more hours that an athlete spent working out, the more likely he or she was to have cavities. The researchers found no correlation, however, between consuming sports drinks or any other elements of the athletes’ diets and their oral health.”

Over 35? You’re Screwed – I really liked this guy’s point of view towards fitness and how he talks about the way younger vs older athletes approach it. My favorite quote in the article was  “The body is a collection of systems – skeletal, muscular, circulatory, digestive, etc. — none of which operate in isolation from the other. In short, you can’t redline it in some areas and expect the others not to be affected. In our case that means doing stuff that supports recovery from heavy training. Get to bed earlier. Practice good sleep hygiene. Meditate. Practice gratitude. Enjoy yourself. Enjoy good food. Enjoy some bad food. Stop stressing about bullshit. Maintain good cardio function.”

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Photo from Huff Post

Health & Fitness Articles of the Week – 10/19/14

This May Prevent Some Damage With Weight Gain– This study focused on a group of people who were asked to eat 4 additional muffins a day so researchers could gauge the effect of polyunsaturated fat vs saturated fats. It is interesting to see the findings and also to see what an additional 4 muffins a day can do. “This small study highlights what we already know about saturated fats, and how quickly a relatively small amount of saturated fat can cause health disturbances.”

Should Your Workout Kick Your Ass– I really liked this article. The author emphasizes the importance of nutrition along with exercise to really see results. I for one can back this up from personal experience. I worked out everyday for 5 months with no results, mainly because I was not focusing on what I was eating as well. It is important to look at both variables. “The take-home is that exercise isn’t nearly as important as diet for pure fat loss, so no matter how hard you work, you won’t see results until you’re eating smarter. (However, exercise is still an important part of the equation.)”

The Dangers of Thinning Bone as Men Ag– “In fact, 1 in 5 men over the age of 50 years will sustain a fracture due to osteoporosis in their lifetime.” This is in contrast to 1 in 3 women over 50 who will have  an osteoporosis-related fracture.”

Whats Your Fitness Age– This article just makes sense. Also the test is fun. I am proud to say I have the fitness age of a teenager. What is yours? “A new study of fitness and lifespan suggests that a person’s so-called fitness age – determined primarily by a measure of cardiovascular endurance – is a better predictor of longevity than chronological age.”

The Exercise Cost of Soda vs Juice– I really like this idea. When I was learning about calories having something tangable to measure against helped me. So for every mile I ran was one more additional glass of wine. “In the study, researchers posted signs next to the soda and juice in Baltimore corner stores that read: “Did you know that working off a bottle of soda or fruit juice takes about 50 minutes of running?” or “Did you know that working off a bottle of soda or fruit juice takes about five miles of walking?” (And, long as those distances and times may seem, they may even underestimate the magnitude of the metabolic insult of liquid sugar.) The signs were a proxy for an actual food label, but they made the point. They effectively led to fewer juice and soda purchases, and to purchases of smaller sizes (12-ounce cans instead of 20-ounce bottles).”

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Photo From Huff Post

Health & Fitness Articles of the Week – 10/12/14

Dating While Formerly Obese– This article hit home to me. I had done online dating for years, but after losing 80 lbs it was very different. I remember going out on dates and still having to watch what I was eating and how much a drank in order to fit within my calorie budget for the week. I remember being so afraid to tell anyone about the “old” me in fear of some sort of rejection. Before one date with a guy who was coming over to my house for dinner I remember frantically going to Walgreen’s to print new pictures of myself with friends to put into frames so I could hide who I used to be. The question is do people really care? “She found that potential suitors said they would hesitate to form a romantic relationship with someone who used to be heavy.”

Chain Restaurants Cutting Calories– Finally restaurants are starting to get it! Little differences can lead to big changes. “New research shows that newer menu selections at many large chain restaurants in the United States now average 12 percent fewer calories than traditional dishes.”

The real reason you binge eat–  I have talked before about my struggle with binge eating, so of course seeing this article I had to read it. Whether it is true or not, I find it comforting that it may all be in our control. “What’s beyond doubt is that humans have a sweet tooth, but it’s the pleasure of eating, not the neurochemical activity of sugar, that drives this”

You May Change Bad Fat to Good After Cold Exposure– With the weather starting to turn across the US I thought this article seemed fitting. “Cold temperatures may prompt unhealthy white fat in the thighs and belly to turn into brown fat that burns calories for body heat, a new study says.”

 The Massive Fitness Trend That’s Not Actually Healthy At All– I typically try not to post opinion articles, but I really liked this one. I think he talks about a topic that is very prevalent in our society and for myself this was very relateable. I like the question/challenge he poses at the end.  “Any serious athlete knows that rest, recovery, and periodization (smartly modifying intensity based on goals, performance, and ability) are absolutely crucial to optimal performance (aka kicking ass). There is a massive trend in the fitness industry to glorify exercise as an all-out war on the body. I call it the militarization of fitness—all the boot camps, Marine-inspired workouts, ridiculously intense body building routines, and general glorification of pain.”

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Photo from Huff Post